Nin Ortiz's Garnacha is produced biodynamically and aged in amphorae for seven months. The wine is extremely fresh and juicy with dark fruit character. Tannins are silky soft due to amphora ageing. A special wine reflecting the fresh and elegant style of Nin Ortiz.
Type: Red Producer: Familia Nin Ortiz Appellation: Priorat Vintage: 2016 Grape: Garnacha Country: Spain Region: Catalunya Style: Bold and structured Alcohol: 14,5% Content: 750ml Allergens: Contains Sulfites
(€31,73 / litre)
92 points Robert Parker- Wine Advocate
The 2016 Planetes de Nin Garnatxes en Amfora was produced with biodynamically farmed Garnacha that fermented with indigenous yeasts and matured in 700- and 1,000-liter terracotta amphorae for seven months. They do two versions, one with a little SO2 and the other without, and the difference is minimal. At first one was more closed, but when it opened up, they were very similar and showed some herbal and raspberry leaf aromas intermixed with wild berries and notions of earth, aromatic and balanced. It has fine tannins and a velvety texture. 7,395 bottles were filled in April 2017.— by